Survival Analysis (MeSH) < Sweetening Agents (MeSH) < Sweetening Agents (administration & dosage)

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List of bibliographic references indexed by Sweetening Agents (MeSH)

Number of relevant bibliographic references: 45.

Ident.	Authors (with country if any)	Title
000100 (2017)	Robert D. Healey [Australie] ; Helene Lebhar [Australie] ; Simon Hornung [Australie] ; Pall Thordarson [Australie] ; Christopher P. Marquis [Australie]	An improved process for the production of highly purified recombinant thaumatin tagged-variants.
000328 (2009)	R. Zawirska-Wojtasiak [Pologne] ; M. Go Li Ski ; M. Szwacka ; J. Gajc-Wolska ; S. Mildner-Szkudlarz	Aroma evaluation of transgenic, thaumatin II-producing cucumber fruits.
000393 (2006)	Tetsuya Masuda [Japon] ; Naofumi Kitabatake	Developments in biotechnological production of sweet proteins.
000448 (2004)	Alain Schilling [France] ; Vicktoria Danilova ; Goran Hellekant	Behavioral study in the gray mouse lemur (Microcebus murinus) using compounds considered sweet by humans.
000467 (2003)	Elide A. Pastorello [Italie] ; Laura Farioli ; Valerio Pravettoni ; Claudio Ortolani ; Donatella Fortunato ; Maria Gabriella Giuffrida ; Lorenza Perono Garoffo ; Ambra Marianna Calamari ; Oreste Brenna ; Amedeo Conti	Identification of grape and wine allergens as an endochitinase 4, a lipid-transfer protein, and a thaumatin.
000478 (2002)	Piero Andrea Temussi [Allemagne]	Why are sweet proteins sweet? Interaction of brazzein, monellin and thaumatin with the T1R2-T1R3 receptor.
000479 (2002)	Claude Sauter [France] ; Bernard Lorber ; Richard Giegé	Towards atomic resolution with crystals grown in gel: the case of thaumatin seen at room temperature.
000480 (2002)	Willy J. Peumans [Belgique] ; Paul Proost ; Rony L. Swennen ; Els J M. Van Damme	The abundant class III chitinase homolog in young developing banana fruits behaves as a transient vegetative storage protein and most probably serves as an important supply of amino acids for the synthesis of ripening-associated proteins.
000483 (2002)	Francisco J. Moralejo [Espagne] ; Rosa Elena Cardoza ; Santiago Gutierrez ; Marta Lombra A ; Francisco Fierro ; Juan F. Martín	Silencing of the aspergillopepsin B (pepB) gene of Aspergillus awamori by antisense RNA expression or protease removal by gene disruption results in a large increase in thaumatin production.
000506 (1993)	C. Reimmann [Suisse] ; R. Dudler	cDNA cloning and sequence analysis of a pathogen-induced thaumatin-like protein from rice (Oryza sativa).
000511 (1992)	S L Mistry [Royaume-Uni] ; J A Asenjo ; C A Zaror	Mathematical modelling and simulation of aqueous two-phase continuous protein extraction.
000512 (1992)	M. Witty [Royaume-Uni]	Thaumatin II: a sweet marker gene for use in plants.
000513 (1992)	Q K Huynh [États-Unis] ; J R Borgmeyer ; J F Zobel	Isolation and characterization of a 22 kDa protein with antifungal properties from maize seeds.
000516 (1992)	L. Andersson [Suède] ; E. Sulkowski	Evaluation of the interaction of protein alpha-amino groups with M(II) by immobilized metal ion affinity chromatography.
000520 (1992)	H. Albrecht [Pays-Bas] ; M D Van De Rhee ; J F Bol	Analysis of cis-regulatory elements involved in induction of a tobacco PR-5 gene by virus infection.
000525 (1991)	I. Dore [Pays-Bas] ; M. Legrand ; B J Cornelissen ; J F Bol	Subcellular localization of acidic and basic PR proteins in tobacco mosaic virus-infected tobacco.
000526 (1991)	G. Rebmann [Suisse] ; F. Mauch ; R. Dudler	Sequence of a wheat cDNA encoding a pathogen-induced thaumatin-like protein.
000527 (1991)	M. Cusack [Royaume-Uni] ; A G Stephen ; R. Powls ; R J Beynon	Purification and characterization of thaumatopain, a cysteine protease from the arils of the plant Thaumatococcus daniellii.
000529 (1991)	C. Mandal ; F. Shirley ; J M Anchin ; C. Mandal ; D S Linthicum	Monoclonal antibodies to sweet taste proteins. I. Analysis of antigenic epitopes on thaumatin by competitive inhibition assays.
000530 (1991)	I. Rodrigo [Espagne] ; P. Vera ; R. Frank ; V. Conejero	Identification of the viroid-induced tomato pathogenesis-related (PR) protein P23 as the thaumatin-like tomato protein NP24 associated with osmotic stress.
000531 (1991)	F. Garcia-Maroto [Espagne] ; A. Castagnaro ; P. Sanchez De La Hoz ; C. Mara A ; P. Carbonero ; F. García-Olmedo	Extreme variations in the ratios of non-synonymous to synonymous nucleotide substitution rates in signal peptide evolution.
000532 (1990)	T H Grenby [Royaume-Uni]	High-potency sweeteners and dental health.
000533 (1990)	A. Mcpherson [États-Unis] ; J. Weickmann	X-ray analysis of new crystal forms of the sweet protein thaumatin.
000534 (1990)	R. Beynon ; M. Cusack	Thaumatin not proteolytic.
000536 (1990)	T. Skern ; M. Zorn ; D. Blaas ; E. Kuechler ; W. Sommergruber	Protease or protease inhibitor?
000539 (1989)	M. Witty [Nouvelle-Zélande]	Thaumatin II: a simple marker gene for use in plants.
000544 (1989)	T S Lopes [Pays-Bas] ; J. Klootwijk ; A E Veenstra ; P C Van Der Aar ; H. Van Heerikhuizen ; H A Raúe ; R J Planta	High-copy-number integration into the ribosomal DNA of Saccharomyces cerevisiae: a new vector for high-level expression.
000545 (1989)	A I Farbman [États-Unis] ; G. Hellekant	Evidence for a novel mechanism of binding and release of stimuli in the primate taste bud.
000546 (1988)	A. Lázaro [Espagne] ; P. Rodriguez-Palenzuela ; C. Mara A ; P. Carbonero ; F. Garcia-Olmedo	Signal peptide homology between the sweet protein thaumatin II and unrelated cereal alpha-amylase/trypsin inhibitors.
000548 (1988)	J H Lee [États-Unis] ; J L Weickmann ; R K Koduri ; P. Ghosh-Dastidar ; K. Saito ; L C Blair ; T. Date ; J S Lai ; S M Hollenberg ; R L Kendall	Expression of synthetic thaumatin genes in yeast.
000551 (1988)	K C Persaud [Italie] ; L. Chiavacci ; P. Pelosi	Binding proteins for sweet compounds from gustatory papillae of the cow, pig and rat.
000552 (1987)	C. Ogata ; M. Hatada ; G. Tomlinson ; W C Shin ; S H Kim	Crystal structure of the intensely sweet protein monellin.
000553 (1987)	S. Huang [États-Unis] ; R C Elliott ; P S Liu ; R K Koduri ; J L Weickmann ; J H Lee ; L C Blair ; P. Ghosh-Dastidar ; R A Bradshaw ; K M Bryan	Specificity of cotranslational amino-terminal processing of proteins in yeast.
000558 (1986)	B J Cornelissen ; R A Hooft Van Huijsduijnen ; J F Bol	A tobacco mosaic virus-induced tobacco protein is homologous to the sweet-tasting protein thaumatin.
000561 (1986)	G T Layton ; D R Stanworth ; H E Amos	Factors influencing the immunogenicity of the haptenic drug chlorhexidine in mice. II. The role of the carrier and adjuvants in the induction of IgE and IgG anti-hapten responses.
000563 (1985)	A M De Vos ; M. Hatada ; H. Van Der Wel ; H. Krabbendam ; A F Peerdeman ; S H Kim	Three-dimensional structure of thaumatin I, an intensely sweet protein.
000564 (1985)	M. Sato	Sweet taste receptor mechanisms.
000566 (1984)	L. Edens ; I. Bom ; A M Ledeboer ; J. Maat ; M Y Toonen ; C. Visser ; C T Verrips	Synthesis and processing of the plant protein thaumatin in yeast.
000567 (1984)	A M Ledeboer ; C T Verrips ; B M Dekker	Cloning of the natural gene for the sweet-tasting plant protein thaumatin.
000568 (1984)	H. Van Der Wel ; R B Iyengar ; J. Van Brouwershaven ; P D Van Wassenaar ; W J Bel ; F J Van Der Ouderaa	Assignment of the disulphide bonds in the sweet-tasting protein thaumatin I.
000571 (1982)	L. Edens ; L. Heslinga ; R. Klok ; A M Ledeboer ; J. Maat ; M Y Toonen ; C. Visser ; C T Verrips	Cloning of cDNA encoding the sweet-tasting plant protein thaumatin and its expression in Escherichia coli.
000573 (1980)		Gene machining sweeter gum.
000575 (1979)	R B Iyengar ; P. Smits ; F. Van Der Ouderaa ; H. Van Der Wel ; J. Van Brouwershaven ; P. Ravestein ; G. Richters ; P D Van Wassenaar	The complete amino-acid sequence of the sweet protein thaumatin I.
000576 (1979)	S S Schiffman ; D A Reilly ; T B Clark	Qualitative differences among sweeteners.
000577 (1978)	D. Glaser ; G. Hellekant ; J N Brouwer ; H. Van Der Wel	The taste responses in primates to the proteins thaumatin and monellin and their phylogenetic implications.

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